THE IMPACT OF NUTRIGENOMICS

Prof. Carsten Carlberg’s lecture “Impact of nutrigenomics: opened the IV edition of “Nutritional Awareness Days” organised on May -6-8, 2022 by the Scientific Group of Nutrition and NutritionalPrevention at the University of Warmia and Mazury in Olsztyn. 

What is the role of vitamin D in healthy ageing?

In the latest research of Prof. Carsten Carlberg and his Nutrigenomics Team we learn about potential molecular mechanisms linking vitamin D levels to the expression of genes involved in aging processes. A special attention was given to individual genetic variations affecting vitamin D metabolism and the potential for personalized supplementation based on genetic profiles.

PROF. STINE MARIE ULVEN | USE OF DIETARY INTERVENTION STUDIES TO UNDERSTAND THE IMPACT OF DIETARY FAT ON HUMAN HEALTH

4th international open seminar with Prof. Stine Marie Ulven, head of Nutrition Department at the Medical Faculty of the University of Oslo and coordinator of MSCA NUTRIOME network.

OPEN SEMINAR WITH KIERAN TUOHY | DIET – MICROBE INTERACTIONS IN THE GUT: REDUCING THE RISK OF METABOLIC DISEASE

International scientific seminar with Kieran Tuohy, Professor of Energy Metabolism and the Microbiome at the University of Leeds (UK), specialist in nutrition, gut microbiology and the interaction between diet and the microbiome.